I totally get where all you no-pulp guys are coming from, i used to detest pulp. It was right up there with pickles, cheese, and tomatoes. But since then, I ave come to enjoy pulp. Orange juice without it is pretty bizarre and even flat for me, like soda with no fizz. It takes the fun out of it, and though health is hardly my top priority(I'm perfectly healthy with no diet, thank you very much), pulp is where all the healthiness is, so i like it now. The revelation was a bit like when i switched from Jif to Skippy. At first I hated it, begin used to the other, and I slowly got used to the natural flavor and new texture. Now Jif tastes fake and dry, but I'll use it on my sandwich if I must.
Since then, my bad-foods list has become bereft of cheese(at least, yellow cheese) and grown to gain stuffing.