Say you go to a new restaurant or one that has items on the menu that you're not too familiar with. Are you likely to order something new to you? Or do you usually play it safe and order something you're most likely going to like?
But what if its got cheese!?I've been going out to eat a lot lately, and whether I try something new or not has been about a 50/50 chance. Some places that just opened recently, I've been to several times to try something different on their menu that appealed to me. Other times I just want something I know I'll like and I'll go for the old faithful. But usually if I'm trying something new, I'm already going there with that intention.
Then I order it without cheese or I don't try it.But what if its got cheese!?