Sandwiches

[Fraxinus]

(Re:Shoutbox)

What's your go-to sandwich ingredients if you're making one for lunch, snack, etc.?

For me, I have melted swiss over smoked ham and mayo, on toasted potato bread. I'm a simple man, and I see a godly combination like ham and swiss and run with it.

 

[Jirohnagi]

For me it's either Bacon, Egg and Sausage (with ketchup on the egg) on toasted white bread with a small bit of mustard mixed into the butter or Ham and egg toasty.
That or bacon baguette

 

[the8thark]

Almost anything goes in a jaffle. I do like the basic meat and cheese though I've put everything in them from leftover spaghetti bog, to baked beans, to salad and more. A nice sealed pocket of bread with filling yummy.

 

[LegendOfMeesh]

Haven’t had a decent sandwich since finding out about my gluten intolerance D: I used to love a good ol’ peanut butter and grape jelly on white bread. Subway also has the best bread, Italian Herbs and Cheese, and I would get turkey, bacon, cheese, lettuce, extra pickles, cucumbers, and the vinaigrette sauce. Those were my two favorite sandwiches of all time.

 

[DeactivatedUser1]

Only restaurant sandwiches are good. (and sometimes those are even gross)
Chicken sandwiches are okay though.

 

[Dizzi]

cheese and lettuce with a drizzle of vinegar un a bun with crisps on...

 

[Vanessa28]

Toasted bread and ham and melted cheese are delicious

 

[A Link In Time]

I keep it simple. Grilled cheese or ham/turkey with some lettuce is pretty much my standard.

 

[Dio]

Peanut buttah or Nutella

 

[Spirit]

Mature cheddar cheese, picallili and either turkey or ham.

My go to sammich

 

[Alita the Pun]

Grilled Chez

 

[LegendOfMeesh]

Grilled Chez

Saw that one coming

 

[Azure Sage]

Toasted rye bread, a layer of salami, a layer of turkey, some lettuce, some tomatoes, and some sour cream and onion pringles. When I went to college this would be my order for lunch every day and the lunch staff remembered me because of it so I didn't even have to order it, they just started making it when they saw me come in. That was nice. Now that I'm out of school and I have to buy my own ingredients for it for work, I just do salami and pringles because the rest of the stuff keeps going bad before I can get around to using it all up. Don't wanna be wasting money like that.

 

[Shroom]

But I like a toasted Italian BMT. It's always solid. Provolone or colby jack cheese.

 

[Mido]

whitefish
sable
capers
cream cheese
onions

The finest of sandwich ingredients.